Plank Squash

These vegetables are grown around Timberr and Ashbury in the Lumber Domain as a primary source of food for the Camarian Conglomerate. This variation gets its name from its pale brown, rough, wood-grain patterned skin. Plank squash has a heartier robust flavour making it perfect for stews or roasting. This variant also keeps longest, making it a staple food for ships and long voyages.